SMALL BATCH IS BETTER
Our granola is fresh. It is slow roasted and turned by hand. We use high quality ingredients. When possible, we buy directly from the grower. We use local raw honey from Carlisle Honey, the best quality greek olive oil from Sophia's Greek Pantry in Belmont MA (the olive oil is from Sophia's family oil grove in Greece), and pure Vermont maple syrup from Ackermann's Farm (Cabot VT). Supporting local business is not only good for the local economy, but the environment as well.
We believe attention to detail is what makes a great product. Our granola stands out because every batch is made by hand and checked for quality. It is not too sweet, contains healthy nuts and seeds, has a touch of quinoa and is made with Greek olive oil. We are constantly working to ensure the homemade, small batch taste is in every bite of our products. Try some - you won't be disappointed!